- Serves: 2 people
- Prep Time: 15 minutes
- In a small pot, heat 3 tablespoons of oil, add your onions, pan-fry until translucent and slightly browned.
- Add your cubed haloumi and cook until slightly browned, add your bbq sauce and allow to thicken and combine.
- Place your hot dog inside the bun, Coat evenly and Serve hot.
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