- Serves: 4 people
- Prep Time: 20 minutes
Ensure you don't overcook the cashew nuts as they will get a bitter taste.
- Start by heating 2 tablespoons of oil add the sesame oil and fry the cashew nuts until browned
- Add the sultanas and peanuts and fry shortly, add the steamed rice and toss evenly.
- Serve hot.
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