Cereal Strawberry Cake

  • Serves: 5 people
  • Prep Time: 35 minutes

Ingredients

Directions

  1. In a large bowl incorporate the sugar, baking powder, cinnamon and the flour together.
  2. Create a well in the centre and add your wet ingredients and whisk thouroughly ensuring all ingredients are mixed through.
  3. Add the cornflakes and the strawberries last and fold into the mix.
  4. Grease the cake tin with some butter and pour in the mixer. Even it out before pouring the yogurt over and lining the top lightly.
  5. Bake for 30 minutes at 180 degrees.
  6. Remove and allow to cool for 20 minutes .
  7. Glaze over with another 1/4 cup of youghurt, sprinkle with rind and layer over with strawberry halves and cornflakes.
  8. Serve Immediatley.
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