- Serves: 1 person
- Prep Time: 25 minutes
- In a large pan heat 5 tablespoons of olive oil and add oregano and onions and pan fry until slightly browned.
- Add garlic and chicken, pan fry until cooked through, add milk and allow it to cook until fully evaporated and thickened.
- Add cooked pasta and mix evenly then add your cheese and mix until creamy consistency is achieved.
- Serve Hot.
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