Chocolate and Chili Popcorn

  • Serves: 2 people
  • Prep Time: 12 minutes

Ingredients

Directions

  1. In a large pot heat the 1/8 cup of oil and add the popcorn kernels, allow to pop.
  2. Once your kernels have popped, remove from the heat and sprinkle the cayenne pepper and set aside.
  3. Melt your chocolate, and sprinkle over the popcorn and serve.
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