Creamy Potato Salad

  • Serves: 4 people
  • Prep Time: 35 minutes



  1. Boil potatoes using the potato peeling hack.
  2. In a large salad bowl, add the mayonnaise, mustard, olive oil and seasoning.
  3. Mix all ingredients and toss in the dressing evenly.
  4. Cover and place in the refrigerator until ready for serving.
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