Rainbow Layer Cake

  • Serves: 4 people
  • Prep Time: 2 hours

Ingredients

Directions

  1. In a bowl, put the instant cake mix and add the eggs, oil and water and mix well , ensuring they're no lumps.
  2. Separate your cake mix into 5 different bowls add a ladle full and mix in food colors and mix well.
  3. In a medium sized baking tin add your cake mix one color at at time and bake seperatley for 25 minutes at 180 degrees centigrade.
  4. Do this for all the colored cake batter, and layer them up against each other.
  5. Have some whipping cream that you can use to decorate the cake, and some sweetened cocoa powder.
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