Salt and Vinegar Crisps

  • Serves: 2 people
  • Prep Time: 35 minutes

Ingredients

Directions

  1. In a large bowl mix all ingredients evenly.
  2. Place on a baking tray, one by one, and place in the oven for 20 minutes at 200 degrees, keep checking so as to avoid them burning.
  3. Remove and allow to cool.
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