Sausage Rolls

  • Serves: 3 people
  • Prep Time: 40 minutes

Ingredients

Directions

  1. Roll out your puff pastry strips, about 7 cm thick and 20 cm long.
  2. Place each hot dog half and roll it , using your finger dab the milk and seal the ends.
  3. Place onto a greased baking tray and yet again coat with milk, sprinkle sesame seeds over.
  4. Bake in the oven 200 degrees centigrade for 25 minutes, until golden brown.
  5. Serve hot or cold.
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