Tasty Mushroom Soup

  • Serves: 5 people
  • Prep Time: 40 minutes



  1. Start by washing your mushrooms using the mushroom washing hack.
  2. In a large pot melt the butter and add the onions and pan fry until translucent.
  3. Add the clean washed mushrooms with the garlic and the chicken cubes and allow to cook for 20 minutes until thick.
  4. Cover with water and allow to simmer for another 20 minutes before blending.
  5. After blending add the cooking cream and heat through.
  6. Correct seasoning and serve hot.
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