The Secret To Making The Perfect Dry Fry Beef

  • Serves: 4 people
  • Prep Time: 35 minutes

Ingredients

Directions

  1. In a large pan heat the oil, pan fry the beef until browned and sealed, add capsicum and red onion and cook further for 15 minutes.
  2. Add garlic paste and chili and toss further for 20 minutes.
  3. Add coriander and toss finally and serve.
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