Vanilla Cupcakes

  • Serves: 6

Ingredients

Directions

  1. Whip butter, oil and sugar together until creamed
  2. Add the buttermilk, vanilla and the eggs then whisk evenly.
  3. Incorporate all the dry ingredients and create a well, add the wet ingredients and combine untill fully mixed.
  4. Place in a cupcake mold lined with cupcake paper and bake at 180 degrees for 20 minutes.
  5. Remove and allow to cool.
Posted in Kitchen HacksTagged , , , , ,

You may also like

Popular Recipes





social icon